On this week’s episode of TODAY All Day’s “#Cooking,” Samah Dada uses one of her favorite ingredients to make a traditional vegetarian curry and a modern take on brownies. Chickpeas are full of fiber and protein, making them a filling ingredient in a variety of dishes.
Chana Masala-Stuffed Sweet Potatoes by Samah Dada
I grew up with chana masala on the dinner table at least once a week growing up. Its rich, spicy and savory notes are perfect served alongside baked sweet potatoes. This is one of my go-to comfort foods, but it’s also packed with a lot of nutrients that are great for you, so you won’t feel totally weighed down after eating this hearty meal.
Cilantro-Mint Chutney by Samah Dada
This vibrant chutney is the perfect zesty topping to take earthier dishes to the next level. It’s cool and refreshing because of the mint, a little