Cooking in college can be tricky. It’s easy to buy cheap, microwavable and ready-to-eat food, but it’s not always very nutritious. And when you do buy fresh vegetables, they somehow always go bad in a matter of days. If you’re on the lookout for a meal that uses up your weird leftovers, soup is the way to go. Soup also is a great way to make use of a bunch of food that you can save in the freezer or fridge. Though there are some pretty good soup cans and box mixes, it’s fun to use things you already have to try and make the soup on your own. Here are some tips on using ingredients you might already have to make a delicious soup!
Start with a base
Starting a soup with just some water and vegetables can be a little tricky. It takes a long time to draw