By CHRISTINA TKACIK, The Baltimore Sun BALTIMORE, Md. (AP) — Located in a former Popeye’s set amid a highway strip mall, Porter Soul Food is dishing up Southern classics and beating the odds that come with being a Black-owned restaurant on the Eastern Shore. After opening in January 2020, it […]
Day: January 2, 2022
Recipes and tips for those looking to cook | Features
Country United States of AmericaUS Virgin IslandsUnited States Minor Outlying IslandsCanadaMexico, United Mexican StatesBahamas, Commonwealth of theCuba, Republic ofDominican RepublicHaiti, Republic ofJamaicaAfghanistanAlbania, People’s Socialist Republic ofAlgeria, People’s Democratic Republic ofAmerican SamoaAndorra, Principality ofAngola, Republic ofAnguillaAntarctica (the territory South of 60 deg S)Antigua and BarbudaArgentina, Argentine RepublicArmeniaArubaAustralia, Commonwealth ofAustria, Republic ofAzerbaijan, […]
The USDA’s new labeling for genetically modified foods goes into effect Jan. 1. Here’s what you need to know.
The changes are part of the USDA’s new rules on controversial modified crops and ingredients. Previous labeling requirements were governed differently on a state-by-state basis. By providing a uniform, national standard for labeling bioengineered foods, “it avoids a patchwork of state labeling regulations,” a USDA spokeswoman said in a statement. […]