Get the MeatStick X wireless thermometer for meat perfection

Cooking delicious meat to restaurant quality at home is a tricky skill to get right, especially when you consider that steaks, roasts, chicken, turkey and more can continue cooking once you remove them from the heat.

Knowing the precise temperature inside the meat you’re cooking will make it far easier to precisely time your cooking, meaning you’ll be creating a more delicious meal every time. There are many meat thermometers on the market, but finding the right one will make creating perfectly cooked meat dishes that much easier.

The MeatStick X: Wireless Meat Thermometer is among the best and most adaptable on the market, and it’s currently on sale for just $97.99. Add it to your suite of cooking tools to make cooking delicious meals all that much easier.

The MeatStick X is an award-winning wireless cooking device that helps you tell whether your meat is cooked enough, to perfection,

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Food Network Chopped to feature Chapel Hill NC chef Jackson

Chapel Hill chef Dan Jackson is the latest Triangle culinary star to appear on the Food Network.

Jackson, who is the executive chef of the new Chapel Hill Italian restaurant Osteria Georgi, will compete on “Chopped” Tuesday, June 15 at 9 p.m.

“I always wanted to do one of the cooking competitions,” Jackson said. “The reason I got into cooking was more the competition of it, the athleticism of it. You have to move well behind the line and think on the fly as a line cook. You have to use your movements and know what pan to grab and what needs to happen.”

“Chopped,” the long-running Food Network culinary competition hosted by Ted Allen, features four chefs cooking surprise ingredients from a basket, with the worst dish in each round sending one chef home.

Jackson spent most of his cooking career in New York, including stints in Danny

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