LEXINGTON, Va. (WDBJ) – The teenage aspiration of a community content creator has led him to embark on an experiment, working with his body as the subject matter.
“I am location out to consume 30 times straight of absolutely nothing but Taco Bell in an endeavor to see if I can essentially turn out to be more healthy although undertaking it.”
Sam Reid is a UVA grad currently dwelling in Lexington who is gearing up for a “super-sized” task starting this Sunday.
In 2016, the athlete-turned-filmmaker read through an article declaring that Taco Bell was one was the healthiest quickly food items dining establishments.
“I’ll do 3 meals a working day, so a full of 90 foods, and I am going to abide by the rule that throughout the thirty day period I have to try to eat every one merchandise on the menu at minimum as soon as,” he states, describing the policies for himself.
But can rapidly meals essentially assist you ‘Live Mas’? Properly, which is specifically what Reid is seeking to find out.
“My speculation is that balanced quickly foods can really help you turn into healthier,” he explains. “I really do not consider it is so a great deal about the kind of food stuff or the brand of food items, but it is about making healthy and educated decisions when we consume.”
Reid will take a look at several medical professionals in the course of the experiment to track his well being.
“The items that I’m measuring aren’t just excess weight. I’m in fact measuring percent human body fats, cholesterol, sodium, blood strain, and I’ll be carrying out some health assessments as very well to see if I can preserve my degree of bodily exercise.”
Reid needs to use the job as a chance to change the way individuals ‘taco’ ‘bout food.
“You get this stunning idea of eating practically nothing but Taco Bell for 30 days straight and then you essentially have some excellent content material in the middle. For me, that excellent content material is men and women really pondering about what the connection they have with their foodstuff is like,” he states, referencing the ‘hiding the veggies’ filmmaking technique. “I think a whole lot of people today concentrate on a few quantities like pounds, calories in, calories out, feeling like they have to have to receive the food that they try to eat. The aim is to commence a discussion about getting a healthful romance with our food.”
Reid put jointly a Kickstarter marketing campaign to fund his fajitas and will flip the total experience into an net documentary this slide.
“I hope that normalizes the way we converse about meals and I imagine that would be genuinely advantageous for people today to not demonize what they eat or glorify on the lookout a particular way. It’s far more about the connection that we have with our foodstuff.”
Reid also says, if his Kickstarter reaches $1,500, he will finish the experiment at the Flagship Taco Bell Cantina on the Las Vegas Strip.
The experiment will get underway July 24 and conclude August 22.
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