‘Mother of Chinese food in America’ Cecilia Chiang dies at 100 Food & Cooking ‘Mother of Chinese food in America’ Cecilia Chiang dies at 100 Mitchell R. Lajoie October 30, 2020 Cecilia Chiang, the famed restaurateur who helped introduce authentic Chinese food to America in the 1960s, died... Read More Read more about ‘Mother of Chinese food in America’ Cecilia Chiang dies at 100
