Chefs

Get a taste of the life of these famous chefs

• Food & Cooking

Get a taste of the life of these famous chefs

Mitchell R. Lajoie March 9, 2021

“Hosts Anthony Bourdain and Carla Hall Sample Battling Chefs’ Creations at the 2014 Event” by DC Central Kitchen is licensed...

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Elijah Milligan: Today’s Obstacles For Black Chefs, From COVID-19 To Soul Food

• Food & Cooking

Elijah Milligan: Today’s Obstacles For Black Chefs, From COVID-19 To Soul Food

Mitchell R. Lajoie February 25, 2021

Elijah Milligan is all about baby steps. After more than 15 years in the restaurant business, the...

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Two thousand prisoners a year to train as chefs in plans to cut reoffending by 32 per cent

• Food & Cooking

Two thousand prisoners a year to train as chefs in plans to cut reoffending by 32 per cent

Mitchell R. Lajoie February 18, 2021

The concept – where inmates are trained to get NVQ qualifications in cooking and food hygiene –...

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Cooking alfresco? Barbecue secrets from the world’s top chefs

• Food & Cooking

Cooking alfresco? Barbecue secrets from the world’s top chefs

Mitchell R. Lajoie February 17, 2021

Expert tips for the perfect barbecue If you’re planning to fire up the grill at home over...

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12 best cookbooks by Black chefs and authors 2021

• Food & Cooking

12 best cookbooks by Black chefs and authors 2021

Mitchell R. Lajoie February 17, 2021

There are so many powerful books to read during Black History Month. Similarly, there are plenty of...

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Young Singapore chefs serve up hope for street food’s future

• Food & Cooking

Young Singapore chefs serve up hope for street food’s future

Mitchell R. Lajoie February 12, 2021

© Roslan RAHMAN Singapore is full of open-air food courts offering a wide variety of cuisines influenced...

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A Chat With Food Critics, Chefs And Restaurateurs From Asia

• Food & Cooking

A Chat With Food Critics, Chefs And Restaurateurs From Asia

Mitchell R. Lajoie February 8, 2021

Restaurant Majestic by Unlisted Collection – Fine Dining Redefined Restaurant Majestic by Unlisted Collection I gather my...

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Why Are Chefs Riffing on Fast Food in D.C. Right Now?

• Fast Food

Why Are Chefs Riffing on Fast Food in D.C. Right Now?

Mitchell R. Lajoie February 5, 2021

Ask any chef for their earliest fast food memory and prepare to smile. Chef Jon Taub reminisces...

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Padma Lakshmi Embedded With Immigrant Chefs to Tell the Real Story of American Food

• Food & Cooking

Padma Lakshmi Embedded With Immigrant Chefs to Tell the Real Story of American Food

Mitchell R. Lajoie June 18, 2020

Photo credit: Hulu From Esquire Photo credit: Hulu You’d be hard-pressed to find a longer resume in...

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