Hog

Netflix’s ‘High on the Hog’ reveals how Black cooking is the bedrock of American food

Netflix’s ‘High on the Hog’ reveals how Black cooking is the bedrock of American food

Mitchell R. Lajoie May 30, 2021

In the first episode of the new Netflix series “High on the Hog: How African American Cuisine...

Lowcountry SC food appears prominently in ‘The Underground Railroad’ and ‘High on the Hog’ | Food

Lowcountry SC food appears prominently in ‘The Underground Railroad’ and ‘High on the Hog’ | Food

Mitchell R. Lajoie May 27, 2021

Two food scholars with ties to South Carolina helped bring historical Lowcountry cooking to a pair of...